Fig & feta salad

healthy - fast food
10-15 minutes recipes
Lunch & Dinner


18-08-2016
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Fig & feta salad


Preparation time: 10-15 minutes recipes

I love combining fruit with salad. This is another great summer salad. The sweetness of the figs goes really well with the saltiness of the feta cheese.

Not only extremely tasty but combining fruit sugar with vegetables can help keeping blood sugar levels in balance.

Goes well with: late summer


INGREDIENTS

4 figs
3 tablespoons pine nuts (roasted)
salt to taste
pepper to taste
For dressing:
2 tablespoons olive oil
1 tablespoons fresh lemon juice
1 teaspoon honey
1 teaspoon mustard

WORK DESCRIPTION

  • Roast pine nuts in pan until golden brown, set aside
  • Wash figs and salad leafs
  • Spread salad on 2 plates (or large platter)
  • Cut figs in quarters (leave skin on) and place on salad
  • Cut or crumble feta and sprinkle on salad
  • For dressing: mix olive oil, lemon juice, honey and mustard
  • Pour dressing on salad
  • Add salt and pepper to taste
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