Peachy feta & spinach salad

healthy - fast food
10-15 minutes recipes
Lunch & Dinner


04-08-2017
print

Peachy feta & spinach salad


Preparation time: 10-15 minutes recipes

 – Serves 2 –

Peach season lasts from July to September. The perfect moment to make this delicious summer salad. The sweetness of the peaches matches perfectly with the saltiness of the feta cheese. 

Goes well with: summer


INGREDIENTS

3 ripe peaches
100 g baby spinach
1 small handful goji berries
salt to taste
pepper to taste
For dressing:
4 tablespoons olive oil
2 tablespoons fresh lemon juice
1 tablespoon honey
1 teaspoon mustard

WORK DESCRIPTION

  • Wash peaches and spinach, spread spinach on 2 plates
  • Cut peaches (leave skin on) in slices and place on spinach, cut or crumble feta and sprinkle on salad
  • For dressing: mix olive oil, lemon juice, honey and mustard, drizzle on salad, sprinkle goji berries on top, add salt and pepper to taste
< back
22 December, 2024