15-30 minutes recipes
Lunch & Dinner

Fried mushroom salad

– Serves 2 

I am a big fan of ‘warm’ salads. Pan-fried mushrooms on fresh salad leafs sprinkled with parmesan and pine nuts. Very tasty and comforting. …read more

Lettuce wrapped burger

 – Serves 2 

Burgers usually come with highly processed buns containing all sorts of unhealthy additives. Why not swap the bread for some deliciously crispy salad leaves and increase your nutrient and fibre intake? …read more

Roasted veggies

– Serves 2

Roasted veggies make a great side dish to meat and fish. They can be prepared in large quantities, stored in fridge for a few days and reheated, following the motto: “Cook once, eat twice”.  …read more

25 November, 2024